Zucchini

WHITE ZUCCHINI

Product Features:

Zucchini have a very low caloric value and are composed of 95 % water. They contain lots of vitamins A and C and carotenoids, which make a significant anti-cancer activity. They are recognized very useful for asthenia, urinary inflammation, kidney failure, dyspepsia, enteritis, diarrhea, constipation, heart disease and diabetes. It is also proved that the action of zucchini on our skin is very beneficial as it is conducive tanning (being very present vitamin A) and combats aging.

Nutritional product values according to the Italian Institute for Food and Nutrition

GREEN ZUCCHINI

Product Features:

Zucchini green are the most common. They have a very low caloric value and are composed of 95% water. They contain lots of vitamins A and C and carotenoids, which make a significant anti-cancer activity. They are recognized very useful for asthenia, urinary inflammation, kidney failure, dyspepsia, enteritis, diarrhea, constipation, heart disease and diabetes. It is also proved that the action of zucchini on our skin is very beneficial as it is conducive tanning (being very present vitamin A) and combats aging.

Nutritional product values according to the Italian Institute for Food and Nutrition

TRUMPET ZUCCHINI

Product Features:

It takes its name from its distinctive shape that makes it particularly decorative gardens of the Italian Riviera. Light green, is appreciated for its particularly sweet taste that makes it different from all other varieties of zucchini.

Nutritional product values according to the Italian Institute for Food and Nutrition

Sede Legale e Operativa: Aggl. Ind.le di Macchiareddu (Cacip) VII Strada

Zona CEM - Lotto 67/B 09010 UTA (Cagliari) P.Iva e C.F: 02779970926 Cap. Soc. I.V € 10.000

N° Iscrizione Registro Imprese di Cagliari 02779970926

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