WHITE GRAPES

Product Features:

Grapes are the fruit of the vine, is composed of many berries (beans) attached to a stalk that together form a cluster. The white grape berries has the light color (shades of yellow to green). The main element of the grape is represented by water in a percentage which can vary from 72 to 84% approximately, depending on the quality and of the sugars, namely glucose and fructose.

Nutritional product values according to the Italian Institute for Food and Nutrition

BLACK GRAPES

Product Features:

Grapes are the fruit of the vine, is composed of many berries (beans) attached to a stalk that together form a cluster. The white grape berries has the light color (shades of yellow to green). The main element of the grape is represented by water in a percentage which can vary from 72 to 84% approximately, depending on the quality and of the sugars, namely glucose and fructose.

Nutritional product values according to the Italian Institute for Food and Nutrition

RED GRAPES

Product Features:

Grapes are the fruit of the vine, is composed of many berries (beans) attached to a stalk that together form a cluster. The white grape berries has the light color (shades of yellow to green). The main element of the grape is represented by water in a percentage which can vary from 72 to 84% approximately, depending on the quality and of the sugars, namely glucose and fructose.

Nutritional product values according to the Italian Institute for Food and Nutrition